Job Summary: Clean dishes, kitchen, food preparation equipment and/or utensils. Job Duties & Responsibilities: Wash dishes, glassware, flatware, pots and/or pans. Using dishwashers or by hand. Place clean dishes, utensils, or cooking...
Job Summary: The Shipping Clerk will prepare orders for Markets and Restaurants and be responsible for the overall organization of the plant products. Supervisory Responsibilities: None. Duties/Responsibilities: Verify all items ...
Job Summary: The Butcher will cut, trim, and prepare meat for use or sale in grocery stores or restaurants. Supervisory Responsibilities: None. Duties/Responsibilities: Operates meat processing equipment. Uses hand tools and pow...
Job Summary Grill Cooks prepare food items such as meats, vegetables, and cheese using a grill. Sample resumes for this job describe duties like taking orders from waiters, regulating grill temperature, portioning food, labeling items, ma...
Duties/Responsibilities: Set up stations and collect all necessary supplies to prepare menu for service Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items Arrange sauces and supplementary garnishes for al...
Job Summary: The Butcher will cut, trim, and prepare meat for use or sale in grocery stores or restaurants. Supervisory Responsibilities: None. Duties/Responsibilities: Operates meat processing equipment. Uses hand tools and pow...
Job Summary The QA Technician is responsible for monitoring production processes to ensure compliance with food safety regulations, company quality standards, and requirements set by the United States Department of Agriculture and FDA. Th...
Job Summary: The Kitchen Prep perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and desserts. Job Duties & Responsibilities: Clean and sanitize work areas, equip...
Job Summary The Gourmet Store Manager is responsible for managing the daily operations of our market, including the selection, development, and performance management of team members. Job Duties & Responsibilities Adhere to company st...
Job Summary: The Butcher will cut, trim, and prepare meat for use or sale in grocery stores or restaurants. Supervisory Responsibilities: None. Duties/Responsibilities: Operates meat processing equipment. Uses hand tools and pow...