We are a family at JulietItalianKitchen and are looking for a new member to welcome into our family. We offer a competitive salary... ones by being closed those three days. About Juliet: JulietItalianKitchen is a destination for anyone seeking a relaxed...
Training & development Job Description: JulietItalianKitchen Barton Springs is seeking a qualified Sous Chef... operations. You will also be expected to do solo Chef On Duty shifts, with you leading the culinary team and maintaining Juliet...
Job Description: Job Title: Line Cook Department: Back of House FLSA Status: Non-Exempt Reports To: Kitchen... for directing the work of other kitchen workers, estimating food requirements, prepping ingredients for the line and ordering food...
service, product knowledge, and adherence to Juliet’s standards. - Team Oversight: Ensure the entire bar team (including... other bartenders) consistently upholds Juliet’s standards for service, cleanliness, and organization;conduct regular spot-checks...
-Exempt Reports To: Kitchen Manager/Supervisor on duty Job Summary: The dishwasher is responsible for maintaining the... kitchen dish area and equipment, keeping it clean and orderly, while ensuring all plate ware, glassware, silverware...
Benefits: Health insurance Employee discounts Paid time off Job Description: Juliet is seeking dynamic...
Benefits: Employee discounts Opportunity for advancement Paid time off Training & development Job Summary: Provides excellent customer service by mixing and serving alcoholic and nonalcoholic drinks to patrons. Must know a wide ran...
Job Description: Title: HOSTPERSON Reports to: Restaurant Manager Summary of Position: Welcome and warmly greet guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. Dut...
Job Summary: Provides excellent customer service by mixing and serving alcoholic and nonalcoholic drinks to patrons. Must know a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste. Essential Func...
Busser Reports to: Restaurant Manager on Duty Summary of Position: Serve guests, bread, water, and butter upon their arrival, and provide refills as needed. Remove used tableware between courses;clear and reset tables after guests le...