volume ASSEMBLE AN ALL-STAR TEAM: Work with the center’s management to recruit, hire, train, and retain a rock star... kitchen staff. Develop key staff including sous chefs and lead cooks. COMMIT TO QUALITY: Ensure that our product quality...
A large-scale retreat and conference center known for its mission-driven environment and beautiful setting in the... Central Texas Hill Country is seeking an experienced Kitchen Manager/Chef. This is a hands-on leadership role overseeing...
Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital..., HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc. Sodexo...
Center and Stores Criteria BA/BS degree required 3+ years in corporate merchandising Advanced retail math skills... specialty retailer of high-quality products for the kitchen and home in the United States. Our family of brands are Williams...
Center and Stores Criteria BA/BS degree required 3+ years in corporate merchandising Advanced retail math skills... specialty retailer of high-quality products for the kitchen and home in the United States. Our family of brands are Williams...
is at the center of the guest experience. This role is ideal for a chef who values hospitality, innovation, and the opportunity..., sanitation, and regulatory compliance, ensuring a safe and professional kitchen environment. Manage food cost, inventory...
Lugar:
Durham, NC | 12/03/2026 02:03:02 AM | Salario: S/. $70975 - 91850 per year | Empresa:
Sodexo Regional Medical Center, a premier 600-bed regional medical center in Baton Rouge, Louisiana. This is a high-impact culinary... of food, kitchen cleanliness, safety, etc. Sodexo standards will be the benchmark;FMS: monitoring, Audits, implementation...
of fast-casual concepts. Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions... with the kitchen management team, ensuring alignment on business goals and initiatives Provides coaching and guidance...
Avenue Beach, Navy Pier, and the best of downtown, we’re at the center of it all. If you’re passionate about hospitality... your talent and lead a team in a beautiful and upscale environment. Qualifications: 4+ years kitchen management experience 5...
of fast-casual concepts. Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions... with the kitchen management team, ensuring alignment on business goals and initiatives Provides coaching and guidance...