Server
factors known to cause food borne illness. Maintains cleanliness of work station and pantry. Performs side work during shift... and pulling Exposure to heat, steam, smoke, cold and odors Requires continual standing and walking Disclaimer...
factors known to cause food borne illness. Maintains cleanliness of work station and pantry. Performs side work during shift... and pulling Exposure to heat, steam, smoke, cold and odors Requires continual standing and walking Disclaimer...
. Ensure food items at assigned culinary work station are properly covered and stored at the end of shift. Maintain.... Maintain assigned culinary work station so that it is clean, organized, well stocked, sanitary and in full accordance with food...
Must always maintain focus on safety, sanitation and cleanliness of their work station Must be able to work as a positive member of the... workstations with all needed ingredients and cooking equipment. Ensure all food and station items are stored properly. Maintain...
-thru Counter Server – expo, curbside, and guest services Back of House: Pits – prepare and smoke meats Boards – line... station checklists and cleaning lists consistently and thoroughly Provide a positive attitude when interacting with teammates...
Must always maintain focus on safety, sanitation and cleanliness of their work station Must be able to work as a positive member of the... workstations with all needed ingredients and cooking equipment. Ensure all food and station items are stored properly. Maintain...
, and makes welcome, each guest seated in assigned station. Takes initial food and/or beverage order within 2 minutes of guest... kitchen area. Must be able to tolerate areas containing secondary smoke. Must be able to work at a fast pace...
environment may vary in levels of crowds, noise, flashing lights, and smoke, depending on the assigned station and guest volume...
Position Purpose & Summary Primary responsibility for station assigned;maintains mise en place and prepares hot... Set up station and mise en place to Chefs specifications. Cooks food to order. Can cook burgers and meats to proper...
is required. The fryer station entails working with shortening heated to 350 F. The broiler station entails extended periods of work... over open flames. Environmental Exposure: The Line Cook is exposed to heat, moisture, smoke and cleaning chemicals used...
at each station, as well as two clean utility rooms, two nutrition rooms, and two soiled utility rooms. We have a playroom... will be performed upon hire. Children’s Mercy is smoke and tobacco free. CM is committed to creating a workforce that supports the...