To insure the function room is set according to guest expectation and Sagamore standards. To set up, tear down and clean all space associated with banquets and conventions. Job Requirements All candidates must be willing and able to: ...
We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us t...
The Sagamore Resort is looking to add a Line Cook to our team! A great Line Cook is motivated, a strong team player with good communication, and passionate about the food they serve. Our restaurants offer a variety of menus, from Italian, p...
Job Title: Seasonal Island Grounds Attendant Mission: To create remarkable experiences for our Guests with genuine service and hospitality. Summary: Maintains grounds of The Sagamore Resort Essential Duties and Responsibilities includ...
This is a great opportunity to join our accounting team! *Assist with daily audit review- verify Daily business report postings, troubleshooting variances and following up on corrections *Assist with balancing F&B department gratuities ...
Job Overview: Support the seamless functioning of the golf course and shop by providing excellent guest service, handling telephone inquiries, scheduling tee times, and managing financial transactions for green fees and merchandise sales. ...
The Sagamore Resort is looking to add a Bell Person / Valet to our team! The Bellman is responsible for providing exceptional guest service to all hotel guests, ensuring their luggage is handled with care and efficiently transported to and ...
We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary welcoming vibe that our guests love from the front of the house to the kitchen. Our passion for what we do creates a vi...
Work Location: Bolton Landing, New York, United States of America Hours: 40 Pay Details: $21.00 - $26.25 USD TD is committed to providing fair and equitable compensation opportunities to all colleagues. Growth opportunities and skill ...
Summary: Provides excellent food and beverage service to patrons and guests during special events and functions. Ensures a positive dining experience by delivering timely and courteous service, adhering to event specifications, and mainta...