s u n d a n c e Job Title: FOUNDRY GRILL LEAD LINE COOK Rate of Pay: $25.00 - 27.00 DOE/Hour + Service Charges Shift: Open Availability Must be available to work weekends and holidays. Full-time, Year-Round Position FLSA Status:...
Job Title: ROOM ATTENDANT - INN Rate of Pay: $17.00hr Shift: Variable Shifts Monday – Sunday FTYR Benefited Positions - 8:00 AM to 4:30 PM (4-5 shifts/week) PT Year Round or FT/PT Seasonal available ESSENTIAL DUTIES AND RESPONSIBI...
Job Title: ROOM ATTENDANT - INN Rate of Pay: $17.00hr Shift: Variable Shifts Monday – Sunday FTYR Benefited Positions - 8:00 AM to 4:30 PM (4-5 shifts/week) PT Year Round or FT/PT Seasonal available ESSENTIAL DUTIES AND RESPONSIBI...
s u n d a n c e Job Title: BANQUET SOUS CHEF Department: Food & Beverage Reports To: Banquet Chef Rate of Pay: $28.00 – 30.00/Hour DOE Shift: Open Availability Must be available to work weekends and holidays Full-time, Year Ro...
s u n d a n c e Job Title: BANQUET SOUS CHEF Department: Food & Beverage Reports To: Banquet Chef Rate of Pay: $28.00 – 30.00/Hour DOE Shift: Open Availability Must be available to work weekends and holidays Full-time, Year Ro...
s u n d a n c e Job Title: BANQUET CHEF Rate of Pay: SALARY Depending on Experience Shift: Schedule dictated by business needs. Must be available 7 days/week. Monday through Sunday, Weekends and Holidays required, minimum 5 days/wee...
s u n d a n c e Job Title: BANQUET CHEF Rate of Pay: SALARY Depending on Experience Shift: Schedule dictated by business needs. Must be available 7 days/week. Monday through Sunday, Weekends and Holidays required, minimum 5 days/wee...