Ready to shape the future? Join our Graduate Trainee Program! Are you a young, ambitious graduate eager to kickstart your career and build a strong foundation in operations management? Do you want to become a leader who drives change and ...
1. Mission and key tasks You will collaborate together with the BU Sourdough & grains Dpt. during an exciting development project in the world of baked goods. Your mission & key tasks: You will improve organoleptic & functional qualiti...
Mission and key tasks Revue bibliographique Fermentation de levains à échelle labo Caractérisations des levains : analyses des acides organiques par HPLC et kits enzymatiques + comparaison et optimisation des méthodes Traitement des d...
Thesis subject “Evaluation of a strain as a starter for sourdough fermentation.†Mission and key tasks This position will allow you to dive deep into the wonderful world of sourdough and play an instrumental role in expanding our unde...
Mission and key tasks Contribuer au développement de levains de panification prêts à l'emploi par l'optimisation et la compréhension de la fermentation Revue bibliographique Définir et appliquer des plans expérimentaux Fermentation de...
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