Job Description: The stage is yours! As part of the entertainment team, you will provide top-class entertainment and unforgettable moments of goosebumps: Implementation of high-class cultural events and coordination of the on-shore enter...
Job Description: Do you have a great enthusiasm for traveling and would like to share this with our guests? Be part of our team of experts and take a course in the middle of an adventure! Individual care and advice for guests with regard...
Job Description: Responsible for achieving and exceeding sales goals through highly developed promotional and visual skills - Must apply various selling techniques (add-on selling, cross-selling, and merchandise upgrading) in order to a...
Job Description: Must have good knowledge of international cuisine;Must have strong knowledge of the HACCP standards;Previous experience of minimum five (3) years in a culinary field required;Diploma\Certification in a Culinary dis...
Job Description: As a Baker working on a cruise ship, you will be responsible for preparing and baking a variety of delicious baked goods for passengers and crew members. Your role is vital in ensuring a high-quality dining experience and...
Job Description: 1. Responsibility (1) Responsible for the agreed standards and recipes as well as smooth and up-to-standard workflow in the assigned areas. (2) Conducting of the opening and closing procedures of Outlet. Following up ...
Job Description: Cuba Libre, Singapore Sling and Manhattan are on your cocktail list but not on your bucket list? With your job on board you get to know the home of the world's best drinks and at the same time ensure the world's best serv...
Job Description: Responsibility for the entire galley sector: supervising and coordinating all works in the assigned department Ordering and purchasing of food, cost and budget control as well as cost analysis together with Hotel Manage...
Job Description: Must have knowledge of all hotel departments;Must have refined skills in public relations which demands an excellent command of English and/or German language;Must have at least three (3) years experience in Food and...
Job Description: Key Responsibilities: - Develop and maintain menus that reflect the company's commitment to quality and innovation - Manage food inventory and budget to ensure cost-effective operations - Oversee the preparation and...