『COCKTAIL WORKS 軽井沢』にて、BAR業務を中心に、ホールサービスやキッチン、メニュー作りから食材管理など店舗運営全般に携わっていただきます。 【具体的な業務内容】 カクテル作りにはロータリーエパポレーター（減圧...
, including but not limited to serving as a barista or cocktail attendant/bartender, if required Understand menu content...
sites - Develop cocktail menus incorporating Japanese beverage trends - Ensure high-quality service and customer... satisfaction - Train staff on cocktail preparation and service standards 店舗間のバースタッフのリーダーシップと管理 日本の飲料トレンドを取り入れたカクテルメニューの開発 高品...
sites - Develop cocktail menus incorporating Japanese beverage trends - Ensure high-quality service and customer... satisfaction - Train staff on cocktail preparation and service standards 店舗間のバースタッフのリーダーシップと管理 日本の飲料トレンドを取り入れたカクテルメニューの開発 高品...
operations, staff supervision, reservation management). Manage a cocktail bar with expertise in traditional and modern... with other departments (F&B, hotel operations, marketing teams). Menu Development & Brand Establishment: Develop cocktail and wine lists...
cocktail tells a story - of craftsmanship, creativity, and connection. As Head Mixologist, you will lead the bar experience... experiences that reflect true luxury hospitality Design and execute a creative, seasonal cocktail program, incorporating local...
operations, staff supervision, reservation management). Manage a cocktail bar with expertise in traditional and modern... with other departments (F&B, hotel operations, marketing teams). Menu Development & Brand Establishment: Develop cocktail and wine lists...
Brand Team on drink strategy development, including crafting new cocktail developments and proposing innovative drink..., and drink strategies for our Scotch Single Malt portfolio. Craft Brand Tools: Create compelling brand presentations, cocktail...