operations Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination Ensure food quality...: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets Inspire...
Lugar:
Kyoto, Kyoto | 09/06/2026 21:06:49 PM | Salario: S/. No Especificado | Empresa:
Hilton, and overall profitability Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop... new pastry offerings and seasonal menus based on current food trends and regional tastes Delight our guests: Engage...
Lugar:
Japón | 03/06/2026 18:06:30 PM | Salario: S/. No Especificado | Empresa:
HiltonJob Category: Food and Beverage & Culinary Job Description: Culinary Department In our Culinary Department..., and pastry & confectionery (pâtissier). ※ Application Deadline: June 7 (Fri) ※ Please upload your Japanese CV when applying...
Lugar:
Tokyo | 16/05/2026 02:05:59 AM | Salario: S/. No Especificado
Japanese cuisine Club InterContinental Lounge Pastry Kitchen If you have experience working in a professional kitchen... and service operations Follow food safety and hygiene standards Work collaboratively in a professional kitchen team...
bartender is a Food and Beverage specialist that ensures the highest level of service and hospitality to all guests that visit... lounge including waiter in charge, food runner, and reception. Work with Chief Mixologist/Lounge Manager to create...
Lugar:
Tokyo | 23/04/2026 00:04:41 AM | Salario: S/. No Especificado | Empresa:
Aman GroupUnder the direction of the Executive Pastry Chef and Pastry Sous Chef, oversee bakery section duties, ensuring... satisfaction. Qualifications Essential Criteria • Minimum 3–5 years of experience in a professional bakery or pastry kitchen...
standards, whilst meeting employee, guest and owner expectations To function as the Production Manager for all pastry... hotel’s standards and financial goals. Qualifications Ideally with an apprenticeship or professional diploma in Food...
experience leading a pastry team, organizing production, and maintaining quality. Excellent understanding of food hygiene... and administration. Qualifications Essential Criteria 3–5 years of experience in the same role (Pastry Sous Chef) within a luxury...
with the Pastry Chef and Head Baker, this role contributes to menu development, ensures food safety and hygiene compliance... Maintain food safety, hygiene, and cleanliness standards within the pastry kitchen Prepare and organize workstations, ensuring...
1