Job Description: JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.... Acts as the guest service role model for the restaurants, sets a good example of excellent customer service and creates...
At SpotOn, we're helping restaurants and small businesses compete and win with flexible payment and software technology... top-rated point-of-sale (POS) for restaurants, bars, retail, and small businesses by Capterra users We're committed...
restaurants and/or catering companies. Experience in a luxury hotel. Advanced written and spoken English Additional...
Client A fast-growing AI technology company providing intelligent phone automation solutions for restaurants...
Restaurant Supervisor - Rodizio A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profit...
Job Description: POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around...
Job Description: POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks...
A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Restaurant Manager, you a...
Description: The Beach Club Restaurant Manager is responsible for overseeing the daily operations of the hotel’s beach club restaurant, ensuring exceptional guest experiences, efficient service, and high-quality food and beverage offering...