Position Summary: Entertainment DJs are responsible for creating lasting memories by delivering an exceptional atmosphere and guest experience that aligns with brand standards. They create the appropriate soundtrack for key activities, par...
Key Responsibilities: Successfully manage the Galley team during operational activities as directed by the Executive Chef. Supervise food product delivery in the Buffet Area, Bell Box, and Alternative Dining outlets, ensuring consistency t...
Position Summary: The Master Studio Photographer is responsible for creating high-quality portrait photography experiences for guests onboard, capturing memorable moments through professional studio sessions and special events. This role u...
Position Summary The Sous Chef is responsible for supervising culinary production in an assigned Galley section, ensuring high-quality food preparation, consistency, and adherence to company standards. This role involves managing mise-en-p...
Position Summary The Cruise Director is responsible for leading, mentoring, and developing a diverse Entertainment... Cruise Director hosts major guest-facing events and activities while setting the tone for service excellence, engagement...
Position Summary: The Chief Butcher is responsible for overseeing all meat, poultry, game, and seafood butchery processing operations onboard, ensuring the highest standards of quality. Strong technical butchery skills, leadership ability,...
Position Summary The Rooms Division Manager is responsible for ensuring the highest standards of cleanliness, sanitation, and maintenance across all guest and crew accommodations, public spaces, and laundry services. This role plays a crit...
Position Summary The Cellar Master is responsible for the end-to-end management, control, and integrity of all beverage inventories onboard, with a primary focus on wines, spirits, beers, and non-alcoholic beverages. This role ensures accu...
Position Summary The Shipboard Human Resources Manager (HRM) serves as a strategic HR leader, business partner, and member of the onboard Executive Committee. This role collaborates closely with ship and shore leadership to implement HR st...
Position Summary: The Beverage Manager is responsible for the overall management of onboard beverage operations, ensuring exceptional guest service, operational efficiency, and revenue growth across all bars, lounges, restaurants, and bever...