Culinary Trainer (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Experience unique career growth and global travel as a Culinary Trainer aboard our world-class cruise ships....
Chef de Partie (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Elevate your culinary expertise and travel the globe as an integral part of our cruise ship galley brigade. As...
Assistant Sushi Cook (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Embark on a rewarding culinary journey as an Assistant Sushi Cook aboard our world-class cruise line. In...
Assistant Pastry Chef (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity A confidential international cruise line is seeking a skilled and motivated Assistant Pastry Chef to jo...
Second Butcher (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Embark on a rewarding culinary adventure as a Second Butcher on board our distinguished cruise ship fleet. As ...
Baker (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Join our prestigious cruise line as a Baker and take your bakery career to exciting new horizons. As a valued member of...
Head Butcher (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Join a renowned international cruise line as a highly skilled and motivated Head Butcher. This role offers the u...
Pastry Cook (Cruise Ship) Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Set sail for a sweet career adventure as a Pastry Cook aboard our renowned cruise ship. As a vital member of the ...
Baker Tournant Location: Onboard – Worldwide Travel Contract Type: 6–8 months renewable About the Opportunity Embark on an inspiring journey at sea as a valued part of our international culinary team. As a Baker Tournant, you will sho...
& WCT Implementation and follow the Work Book control for Implementation projects for tools, Facilities and equipment...&T Process design hand & electrical tools selection NX knowledge PFMEAS Tool design High level English 5 years...