櫃檯 值班經理 Duty Manager
of and adhere to the hotel's policy relating to fire, hygiene health and safety •To maintain a high standard of personal appearance...
of and adhere to the hotel's policy relating to fire, hygiene health and safety •To maintain a high standard of personal appearance...
and implement actions to improve results 訪客滿意度報告並實施改善結果的行動 4. Offers information about available services and facilities of hotel... of patrons to hotel security personnel. 向顧客保安人員報告顧客的可疑行為。 7.Arranges for sending and receiving of packages. 發送和接收包裹的安排。 8.Monitor...
& Beverage Department of the hotel as assigned. 4. To independently be able to run the section you are assigned to. 5... for your section. 6. Report in the logbook all productions and problems daily including spoilage and breakage. 7. Follow the hotel...
and ensures that all team members comply with service standards, departmental policies, and operating procedures set by the hotel... cleaning of the restaurant is done. 8. Maintain an up-to-date knowledge of the hotel's daily services, activities, promotions...
combined general Human Resources and supervisory experience. Prior hotel experience preferred 2. Excellent reading, writing...
, and provide the necessary relevant information. 1. Conduct regular patrols of various areas both inside and outside the hotel. 2.... Ensure that all personnel inside and outside the hotel comply with local laws and the hotel's established policies...
職缺描述 想成為全球最大國際飯店集團 --【萬豪國際集團 Marriott International】的一員嗎? 桃園喜來登大飯店 Sheraton Taoyuan Hotel 提供你進入專業旅宿業的絕佳起點! 無論...
, we aren't your typical hotel-but we aren't too cool for school either. We're here to be our guests' launching and landing pad...
where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way. If you are seeking...
with hotel guests prior to arrival, during their stay and post-stays. Loyalty Team Leader digs into every valuable guest feedback... Team Leader participates in the hotel's daily operation;by focusing on the measurement of guests' perceptions...