Restaurant Manager – Cambridge £38,500 + £5,000 Tronc | Live-In Available We’re recruiting a Restaurant Manager to lead a busy, stylish gastropub near Cambridge. With a focus on fresh, seasonal menus, premium drinks, and a buzzing atmos...
Commis Chef £27,000 – £30,000 per year New Opening | Michelin Chef Led | Launching July 2025 A brand-new concept is arriving this summer – and we’re building the kitchen team from the ground up. Led by a Michelin-awarded chef, this ...
Sous Chef Salary Package up to £45,000 *** Woking *** Candidates would ideally have a full driving license! About Us: Acclaimed country pub nestled in a picturesque part of South East England Celebrated for a fresh, seasonal Brit...
Job Title: Events & Reservations Coordinator (with Host Duties) Location: Central London Full-Time | Hospitality Group | SevenRooms Experience Required Are you a natural organiser with a passion for delivering exceptional guest experien...
Junior Sous Chef Wanted – Ambitious New Farnham Opening | Up to £42K This July, a bold new concept lands in Farnham – a two-floor restaurant with a stunning terrace, a late-night bar, and a cool, members-club vibe (open to everyone). With...
General Manager ** Farnham ** Beautiful Fresh Restaurant £42- 45K High profile, prime spot location General Manager of a stunning design restaurant Growing Business – exciting company Free staff food Family owned, team culture ...
Assistant General Manager **** Coventry **** Busy Quality Quick Service Restaurant £34-36K + Bonuses Brand NEW OPENING Highly successful group – new openings 2025/2026 High volume restaurants – busy footfall Excellent training and...
Sous Chef – High End dining – Newly opened Fantastic Opportunity – Exclusive High end dining venue, Brilliant owners and operators – great funding, investment and support Sous Chef looking for an exciting next step – Grill focus, Open F...
Assistant General Manager – Buzzing Late Night Restaurant & Bar Up to £47,000 About the Company: Trendy late-night Bar & Restaurant with a big focus on live music. good food & fantastic cocktails. Well established and people focused,...
Looking For: Minimum 3-4 years of experience as a Head Chef or Sous Chef. Strong knowledge of Spanish cuisine and a passion for authentic...