General Manager – Lifestyle Hotel, Edinburgh Salary: Negotiable Location: Edinburgh Are you a visionary hospitality leader with a passion for creating unforgettable guest experiences? Do you thrive in a vibrant, design-driven environm...
Senior Head Baker London - Full time Salary: up to £50,000 We are working with one of the fastest growing grab and go bakery brands in the UK. The business is set to triple in size over the next two years and has just entered its next...
FP&A Manager Location: West London Salary: £70k + bonus Sector: Hospitality An exciting opportunity has arisen for a Finance Planning & Analysis (FP&A) Manager to join a leading international organisation. This role provides direct su...
Sous Chef – Iconic Italian Fine Dining – Mayfair £50,000 - £60,000 This is not just another Sous Chef role. This is an invitation to join the heart of a world-famous Italian kitchen - a Mayfair institution where legends are made, and car...
Senior Sous Chef – Fresh Food Gastro Pub – Lenham, Kent – live-in available nearby Our client runs several countryside gastro pubs across Kent and Sussex. Each one focuses on fresh food, local produce and seasonal menus. The kitchens work...
Roving Head Chef / Roving Senior Sous – Kent and Sussex Our client manages a group of countryside gastro pubs across Kent and Sussex. Each kitchen focuses on fresh, seasonal food and local sourcing. Menus evolve through the year and highl...
Head Kitchen Porter / Kitchen Operations Supervisor – High-Volume Restaurants Lead the backbone of a multi-award-winning kitchen operation in a fast-paced, prestigious environment. We are recruiting for a Head Kitchen Porter, or Kitchen ...
Head Chef – Fresh Food Gastro Pub – Ashford – live-in potential About us Our client runs a group of countryside gastro pubs across Kent and Sussex. Each site has its own feel, but the focus stays the same. Fresh produce. Strong local su...
GENERAL MANAGERS – Keen to move to Australia (Brisbane) & New Zealand If you’re interested in opportunities in Australia, please send over your CV. IMPORTANT: YOU MUST HAVE A UK PASSPORT AND BE ABLE TO OBTAIN A WORKING VISA TO START. ...
Senior Sous Chef – Fresh Food Gastro Pub – Marks Cross, Sussex Our client operates a group of fresh food gastro pubs across Kent and Sussex. The focus is on seasonal dishes, cooked from scratch, using suppliers from the surrounding area. ...