Sous Chef
Dishhospitality Offices... in Hospitality or equivalent qualification from a recognised institution Strong knowledge of various cooking methods, ingredients...
Dishhospitality Offices... in Hospitality or equivalent qualification from a recognised institution Strong knowledge of various cooking methods, ingredients...
dish What we’re looking for: Professional chef experience in a catering or hospitality setting Recognised culinary...
Lead the Way at Carluccio’s as a General Manager! Boparan Restaurant Group (BRG) is a growing hospitality group..., authentic Italian ingredients is the foundation of everything we do. We believe every dish tells a story, and we’re...
is looking for If this sounds like the ideal position for you, then send your CV through the link here, or give Eddy a call in the DISHhospitality...
further! At Las Iguanas, we’re all about vibrant energy, a sense of escape, and epic hospitality. Recognised as a Sunday Times... driving force behind our excellence. If you love leading a team, supporting Head Chef and ensuring every dish meets our high...
with the relaxed elegance of a neighborhood restaurant. Every dish reflects his innovation, precision and passion... experience in a similar role within a fine dining or luxury hospitality environment A passion for food, wine, and delivering...
you work within culinary/hospitality Salary £37,104 A friendly and supportive team environment On the job training... to work across multiple stations (sauté, grill, pastry, prep, etc.). Creative approach to menu design and dish presentation...
give Eddy Nuttall a call in the Dishhospitality Office...
WHAT DO I NEED? It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll… Have previous... experience and confidence in managing a team Have a passion for hospitality (if you know, you know!) Be a role model of giving...
you work within culinary/hospitality Salary £ 33,800 A friendly and supportive team environment On the job training... across multiple stations (sauté, grill, pastry, prep, etc.). Creative approach to menu design and dish presentation. About Aramark...