Job Description Chef de Partie - £12 – £14 per hour - Pub - Croyde, Devon We are recruiting for an experienced Chef de Partie to join this established well-known pub in Croyde, Devon. Previous experience with a fresh food offering is ...
Job Description TQR Exeter are very excited to be working in partnership with a pub near Dartmouth, Devon. We are seeking an experienced Sous Chef What is in it for you? Circa £33,000 Tips Live-in Meals on duty Employee discount...
food preparation process Cooking and preparing elements of high-quality dishes Preparing vegetables, meats and fish...
Job Description TQR Exeter are working in partnership with a Hotel in St Austell, Cornwall. The client is seeking a Bar & Restaurant Supervisor to oversee a small team that prides itself on keeping their guests happy. Why this role? ...
compliance with quality and safety standards to uphold the client's commitment to excellence. Candidates who... processes. Optimise existing manufacturing processes to improve quality, efficiency, and cost. Troubleshoot production...
and enforce strict quality and consistency standards, paying meticulous attention to flavour, presentation, and execution... costs and manage inventory to maximize profitability while maintaining high-quality standards. Ensure compliance with food...
Job Description TQR Exeter are very excited to be working in partnership with a hotel near Kingsbridge, Devon. We are seeking an experienced Sous Chef with a background in finer dining hotels and restaurants. What is in it for you? ...
Job Description Experienced Continuous Improvement Engineer required for engineering company based in Plymouth. The successful candidate will play a pivotal role in implementing lean manufacturing initiatives that streamline processes, re...
Job Description TQR Exeter are very excited to be working in partnership with a hotel in St Austell, Cornwall. We are seeking an experienced Sous Chef What is in it for you? Up to £33,000 Tips Meals on duty Employee discount Wid...
Be responsible for ensuring the delivery of consistent, high quality and innovative pastry Play a key role in menu development...