Line Cook JOB DESCRIPTION DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef / Sous Chef/ F&B Director STATUS: Non-Exempt JOB SUMMARY The Line Cook is responsible for preparing and cooking menu items with minimal supervision...
Server JOB DESCRIPTION DEPARTMENT: Food & Beverage REPORTS TO: Food & Beverage Manager / Restaurant Manager / Bar Manager STATUS: Non- Exempt JOB SUMMARY The Server is responsible for providing prompt, courteous, and professiona...
Bartender JOB DESCRIPTION DEPARTMENT: Food & Beverage REPORTS TO: Food & Beverage Manager / Restaurant Manager / Bar Manager STATUS: Non- Exempt JOB SUMMARY The Bartender is responsible for preparing and serving alcoholic and no...
Would you like to join a growing, member-owned, not-for-profit financial institution that is one of the Best of the Best in Monmouth and Ocean County per the Asbury Park Press Readers' Choice Awards? We have refreshed our brand, and our CEO...