Job Summary: We are looking to add an upbeat Front Desk Agent to their team to manage all aspects of hotel guest’s accommodation. You will welcome new guests and issue room keys, manage reservations and provide information about rooms, rate...
Job Responsibilities Set up event spaces by placing tables, chairs, linens, centerpieces, silverware, and glassware according to event orders. Prepare service stations including coffee breaks, buffets, and drink bars. Greet guests and p...
Job Summary: Performs major repairs and preventative maintenance work to ensure hotel maintenance quality standards are achieved and maintained. Benefits PTO Competitive Pay Hotel Room Discounts Ongoing Training and Career Developmen...
Job Summary: The Breakfast Attendant assists with operation of continental breakfast area. They will Interact professionally, effectively, and in a friendly manner with all guests. Helps maintain the high quality standards of the hotel’s co...
As an Host/Hostess your job duties are welcoming guests, managed reservations and waitlists, coordinated seating assignments, and delivered exceptional customer service while ensuring efficient front-of-house operations in a fast-paced rest...
As an restaurant expediter your job will be managing the flow of food from the kitchen to the dining room, ensuring order accuracy, quality, and timely service while coordinating communication between kitchen and front-of-house staff. Coor...
As a line cook your your goals are to prepare high-quality menu items in a fast-paced kitchen, maintained food safety standards, managed station setup and inventory, and collaborated with the kitchen team to ensure efficient service and con...
Job Summary: As a Server, you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other’s success in a fast-paced ...
As a bartender you are require to deliver outstanding customer service by preparing quality beverages, maintaining an organized and efficient bar, processing transactions accurately, and ensuring compliance with responsible alcohol service ...
As an Back of House Supervisor your job is watching kitchen operations by supervising staff, maintaining correct cleaning procedures, maintaining food quality and safety standards, managing labor, and ensuring efficient, high-quality servic...