which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef... preferred. Knowledge of FDA and/or major US metropolitan city health code adherence. Proficiency in food costing, menu...
menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies... with moving and installing kegs of beer, CO2 tanks, and soda gun Communicate with Chefs and Managers to ensure food is delivered...
and payment system Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary... dining and service stations Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner...
EXECUTIVE CHEF - DESTINATION KP Sports Facilities Management, LLC LOCATION: Kings Park, NY DEPARTMENT: FOOD... and personal growth. Destination KP is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies...
EXECUTIVE CHEF - DESTINATION KP Sports Facilities Management, LLC LOCATION: Kings Park, NY DEPARTMENT: FOOD... and personal growth. Destination KP is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies...
which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef... costing, menu planning, inventory management, and procurement. Strong written and verbal communication. Proficiency...
and payment system Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary... dining and service stations Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner...
Lodge at Torrey Pines is owned by Evans Hotels, LLC, a family-owned and operated business committed to supporting..., and train all kitchen staff, including overseeing the training of new chefs, cooks, and stewards, while motivating and promoting...
, and dinner. The Lodge at Torrey Pines is owned by Evans Hotels, LLC, a family-owned and operated business committed..., developing, and executing an exceptional seasonal menu that showcases locally sourced, sustainable ingredients. The Chef...
which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef... costing, menu planning, inventory management, and procurement. Strong written and verbal communication. Proficiency...