Job Category: Food and Beverage Job Description: Full Time | Pay Rate: $14.00 Hourly | Shift Details: 10:00am-6:30pm Thursday- Monday (Days off Tue, Wed) Weekly Earned Wage Access is an option for this position. Job Purpose or Objec...
dentists in providing dental services per the regulations set by the Oklahoma State Board of Dentistry. You will possess.... Required Education and Experience: · Dental Assistant Permit through the Oklahoma Board of Dentistry · IHS Radiology Certification...
Job Category: Education Degree Level: High School Graduate Job Description: Part Time | Pay: $17.55 Hourly | Schedule: Friday-Sunday 3:15pm - 11:45pm (OFF Monday, Tuesday, Wednesday, Thursday) Weekly Earned Wage Access is an option ...
or Objective(s): You will ensure single-family units, owned by the Housing Authority of the ChoctawNation, are maintained...
Job Category: Facilities and Maintenance Job Description: Job Purpose or Objective(s): You will ensure the cleanliness of assigned facilities to ensure the safety, health and high morale of guests and associates with minimal interferenc...
prepared and open food following the ChoctawNation food safety guidelines Practice proper food storage and follow suitable... prepared and open food following the ChoctawNation food safety guidelines Practice proper food storage and follow suitable...
incidents to CD's/DVD's and prepare incident documentation for distribution to multiple approved ChoctawNation Departments...'s and prepare incident documentation for distribution to multiple approved ChoctawNation Departments. May testify in court. Perform...
Job Category: Health Care Services Job Description: Regular, Full-Time position | Schedule: 3-4 shifts each week, 12 hours;Nights | Pay: Paygrade 7, Hourly, Depending on experience Weekly earned wage access is an option for this posi...
Job Category: Food and Beverage Job Description: Job Purpose or Objective(s): The Kitchen Expeditor ensures service staff and guests receive the highest quality food and dining experience;make sure orders are prepared and garnished the...
Job Category: Food and Beverage Job Description: Job Purpose or Objective(s): The Sous Chef oversees the kitchen staff, managing the daily physical operations of the culinary department including inventory, schedules, and achieving budg...