Accounting Assistant - Hospitality Industry Job Summary A Hospitality Accounting Assistant plays a vital role... in supporting the financial operations of hotels, resorts, restaurants, or hospitality management companies. This position involves...
This is a rare opportunity to step into a newly created leadership role at the ground level of a state-of-the-art ASC facility. You'll work with a passionate team dedicated to delivering hospital-quality surgical care in an efficient outpat...
Food & Beverage Steward - Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly. Quickly wash all ware and replace in storage areas as designated. - Physical strength and stamina are essen...
housekeeper is responsible for: Taking care of a building's general cleanliness. Cleaning floors, making beds, and dusting surfaces throughout a home or other building. Handling light cleaning needed for the upkeep of homes and commer...
in Work Schedule Qualities to develop work- High degree of Hospitality Integrity Leadership Teamwork. Quality...
of experience as a Housekeeping Manager or in a hospitality leadership role. Proven success in raising failing scores to passing... scores. Knowledge of hotel housekeeping systems and software (HMS, OPERA, FOSSE, VMS). Degree in Hospitality or Business...
Engineer Technician I Complete minor work orders such as replacing ceiling tiles, filters, light bulbs, patching vinyl, painting, repairs to pipe lines, toilets, sinks kitchen and laundry equipment Ensure that assigned equipment is prep...
Engineer Technician I Complete minor work orders such as replacing ceiling tiles, filters, light bulbs, patching vinyl, painting, repairs to pipe lines, toilets, sinks kitchen and laundry equipment Ensure that assigned equipment is prep...
Key Responsibilities: Supervise daily bistro operations, ensuring timely and high-quality service. Train, motivate, and support team members to uphold service standards and company policies. Oversee opening and closing procedures, inc...
Key Responsibilities: Supervise daily bistro operations, ensuring timely and high-quality service. Train, motivate, and support team members to uphold service standards and company policies. Oversee opening and closing procedures, inc...