of Culinary Operations. The Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in... work environment. The Executive Chef is solely responsible for the effective management and operation of the culinary team...
Overview: The Executive Chef will report to the VP of Culinary Operations. The Executive Chef is responsible... for the effective management and operation of the culinary team including event planning support, scheduling, food preparation...
of Culinary Operations. The Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in... work environment. The Executive Chef is solely responsible for the effective management and operation of the culinary team...
Private Chef, Full-time Division: Culinary Private Service Ref ID: R4129000910 Location: New York, NY 10011.... Requirements: Minimum of 5 years of professional culinary experience, with a focus on private households or luxury hospitality...
history, vibrant culture, and diverse culinary scene of the city. Pennsylvania is also known for its breathtaking natural... work environment that fosters growth and development. At TLC Nursing, we're not just a staffing agency but a healthcare...
areas. CANDIDATE PROFILE Education and Experience High school diploma or GED; 6 years experience in culinary, food... and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel...
as well as all other future culinary or wine-related projects, whether at the winery or at an offsite or outside location Manage protocol... and procedures for winery service, events, and trade including staffing (temporary and regular) logistics Manage outreach plan...
Operations: Oversee daily activities in the Employee Dining Room, Main Kitchen, and Garde Marge, including budgeting, staffing... management skills. Understands budgeting and cost control. Skilled in culinary techniques and creating menus. Exceptional...
Operations: Oversee daily activities in the Employee Dining Room, Main Kitchen, and Garde Marge, including budgeting, staffing... management skills. Understands budgeting and cost control. Skilled in culinary techniques and creating menus. Exceptional...
budget and capital planning. Manage recruitment and retention strategies for all staffing positions in conjunction... evaluate and address any resident care needs. Monitor culinary program to maintain high standards in food quality, menu...