Graphic Designer - TC Restaurant Group
/strobe lights, and stress levels related to interacting with guests in a fast-paced environment. TC Restaurant Group...
/strobe lights, and stress levels related to interacting with guests in a fast-paced environment. TC Restaurant Group...
Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible...
At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve...! SUMMARY OF POSITION A shift leader is empowered to support management in meeting restaurant goals through the implementation...
SUMMARY OF POSITION Assists the General Manager in restaurant operations and in achieving planned sales and profit... levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs...
At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve... satisfaction. Assists Team Members Maintains service stations, garnish line, service bar and common areas of the restaurant...
Job Description: Compensation Range $55,000 - $70,000 / Year Job Description You are a seasoned restaurant... looking for: At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success...
Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible...
for advancement At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve... satisfaction. Assists Team Members Maintains service stations, garnish line, service bar and common areas of the restaurant...
At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve...
At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve...! SUMMARY OF POSITION Assists the General Manager in restaurant operations and in achieving planned sales and profit levels...