. Responsibilities: Manage the cleanliness of common spaces such as the hallways, public restrooms, and hotel lobby Mop, vacuum, make... guest rooms to our hotel’s standard before guests arrive Track rooms cleaned and document lost and found items, damage...
. Nice-to-Haves: A Bachelor’s degree in Hotel/Restaurant Management, Institutional Management, Nutrition, or Dietetics...Executive Sous Chef Job Reference Number: 41462 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand...
partner to the General Manager and the Executive Committee Members for strategizing the hotel's goals, developing...Company Description Perched in the heart of Telluride's Mountain Village, Madeline Hotel & Residences, Auberge...
Application Deadline: 08/20/2026 Address: 13300 Crossroads Parkway North Job Family Group: Business Management... and professional support to an executive and their senior managers within a large and diverse department or business group...
, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales... continents. Position Summary The Sous Chef supports the Executive Chef in overseeing daily kitchen operations, including food...
communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update... preferred Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting Knowledge...
and supplies Staffs outlets for staff and management based on the information and needs as presented and defined by the Executive... Management Plans 30/60/90 day forecast, yearly budget, and employee needs. Promotes within and outside of the hotel to generate...
has 659 oversized guestrooms. For guests seeking an upgraded experience, the hotel has unveiled their Executive Class...Compensation Type Yearly Highgate Hotels Highgate is a leading real estate investment and hospitality management...
Executive Chef in the leadership, management, training, and daily operation of all culinary outlets. This role ensures... in our warm, respectful, and inclusive culture. Position Summary The Executive Sous Chef is responsible for supporting the...
Position: Pastry Cook Department: Culinary / Food & Beverage Location: Philadelphia, PA Reports To: Executive Chef... by the Executive Chef Responsibilities Prepare and produce pastries, desserts, breads, and baked goods for CO-OP...