is responsible for preparing and/or directing the preparation of food to be served to the restaurant’s standards of excellence...
contributes to the success of the restaurant by controlling the flow of Guests within the restaurant. The Host’s responsibility...
Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development What are we looking for? A genuine and thoughtful approach to executing brand standards in a high-volume steak house environment. A...
Bartender contributes to the success of the restaurant by serving the Guests within the restaurant. The Bartender...
Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development The Busser has an important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preser...
volume restaurant with background in P&L management and labor cost, and multi revenue centers. A champion of the culture... of the operation. Teach, coach, lead and motivate the team while managing the day-to-day operations of running a restaurant...
The Server contributes to the success of the restaurant by serving the Guests within the restaurant. The Server...
is responsible for preparing and/or directing the preparation of food to be served to the restaurant’s standards of excellence...
and preserving the integrity of our customer standards within their restaurant. Cleanliness is at the heart of the definition...
and preserving the integrity of our customer standards within their restaurant. Cleanliness is at the heart of the definition...