. Qualifications: Experience as a Restaurant Manager or in a similar leadership role within the food and beverage industry... for our vibrant atmosphere and innovative menu offerings. Our mission is to provide delicious, accessible food that brings people...
Why us?: Sage Hospitality Group is in search of experienced Area Director of Food & Beverage to provide operational... and operations of the Food and Beverage departments to achieve customer (guest, employees, corporate and owners) satisfaction...
to meet and exceed revenue objectives, including food, beverage and labor costs Trains, develops and manages current and new... Service Ambassador by ensuring the food and service always exceeds our standards of excellence. It is the responsibility...
to meet and exceed revenue objectives, including food, beverage and labor costs Trains, develops and manages current and new... serves as a Customer Service Ambassador by ensuring the food and service always exceeds our standards of excellence. It...
, restaurant, retail, food and beverage, or similar industry expertise to credibly provide guidance and advice to franchisees...Job Description: Are you a strategic thinker with a knack for driving operational success? As a Franchise Business...
for those looking to start their career in the food and beverage industry. Responsibilities Wash and sanitize dishes, utensils, pots.... Company Overview: Sun Holdings, founded in 1997, is a premier provider of management services to franchise ownership teams...
Concession-style service in a sports arena, and managed Food & Beverage at an upscale, boutique hotel in Manhattan, before moving... Our Company is actively searching for the finest Line Cook in the hospitality industry to be a part of our Team. We seek high...
adherence 100% of the time Profit - To operate a financially profitable food and beverage business operation and maximize..., and Outlook required Professional experience working with inventory systems, purchasing/receiving, and food/beverage vendors...
. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management... staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work...
and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise... and termination, as appropriate. Implement company programs (IHC/franchise) and manage the operations of the restaurant, room service...