Description: General Summary Responsible for overall operation of the Housekeeping towers. Responsible to ensure staff is completing tasks as required and for maintaining the guest room inventory. Responds to critical guest and employee ...
Description: Summary: The sommelier will work closely with the management team to develop and maintain a successful wine program throughout the property. Essential Functions and Responsibilities: Advise guests on wine choices based ...
Description: Summary: Responsible for having strong menu knowledge and delivering food. Delivers exceptional guest service and works with food servers and bus persons as needed to care for the guests. Essential Functions and Responsib...
Description: General Summary Provides security/safety for our guests/employees and property assets, is able to assist in all emergency situations. Offers accurate and courteous service, along with the knowledge of casino responsibilities...
Description: Summary: Cleans and services assigned area according to standards of cleanliness set by management to ensure a clean, comfortable, safe and attractive environment for our guests. Includes being responsible for, but not limite...
Description: General Summary Responsible for the daily supervision of the Casino Pit during the shift. The Floor Supervisor will assign stations and duties for all dealers and ensure that policies and procedures are followed. The Floor S...
in a project coordination or account management role, preferably within the gaming, entertainment, or creative industries...
Description: Summary: Plans, executes, and finalizes projects according to strict deadlines and within budget, including acquiring resources and coordinating the efforts of team members and third-party contractors or consultants to deli...
Description: General Summary Responsible to check out a bank and for cashiering duties, answers phone, greets guests, seats guests, moves tables and chairs, adjusts table settings and maintains a clean work area. Essential Duties and R...
Description: Summary: Responsible for the day to day operation and facilitating the flow of food preparation in the kitchen. Ensure daily operations and experiences meet guest expectations. Appropriately respond to and manage any escala...