Description: Summary: Cleans bar and equipment and replenishes bar supplies. Essential Functions: Orders and stocks liquor, beer and pump room supplies Replaces empty beer kegs with full ones Washes glasses, bar and equipment and po...
Description: Summary: Ensures exceptional guest service is provided to guests at all times and handles all elevated complaints or concerns. Oversees the restaurant operation during the absence of the manager. Assist in seating, keeping ...
Description: Summary: Responsible for properly performing all financial activities related to the Accounts Receivable Division of the Finance Department, in accordance with established company policies, procedures and controls. Essentia...
Description: Summary: Cleans and services assigned area according to standards of cleanliness set by management to ensure a clean, comfortable, safe and attractive environment for our guests. Includes being responsible for, but not limite...
Description: Summary: Clean and reset tables, transport dirty table ware to the dishwashing area and clean table wares to the side stations. Keep the side stations stocked to par levels with dry goods and ice. Take and serve beverage orde...
Description: Summary: Responsible for the overall operational and strategic direction, administration and coordination of all activities of the facilities departments at The Strat Hotel, Casino, and Tower. Essential Functions and Resp...
Description: Summary: Responsible for assisting the Director of the Department and staff with day to day maintaining and repairing of the hotel/casinos buildings, equipment and grounds. Protect the assets of the corporation. Ensures the s...
Description: Summary: As the Lead Engineer, you will be assisting the Facilities Supervisor in overseeing daily operations, maintenance, and repair activities of the department. You will ensure the efficiency and completeness’ of tasks,...
Description: Summary: Responsible for serving guests at the Snack Bar in a timely and efficient manner. Essential Functions and Responsibilities: Remain knowledgeable of all menu items, ingredients, prices, and follow the sequence o...
Description: Summary: Responsible for leading assigned employees in the successful completion of assigned tasks, projects, and job duties. Monitor and maintain cleanliness, sanitation and organization of assigned work areas to ensure th...