Service: greeting customers, answering phones, addressing concerns in a friendly and efficient manner. Counter maintenance: keeping the counter area clean, organized, and stocking up necessary supplies. Taking orders from customers, accura...
Position details: -Supervise and motivate team members during shifts. -Ensure all food is prepared and served according to company recipes and standards. -Maintain a clean, organized, and safe work environment. -Support training and coa...
Position details: -Prepare pizza dough, sauces, and ingredients according to recipes. -Portion and package food items for delivery to stores. -Maintain a clean, organized, and safe commissary workspace. -Follow food safety and sanitatio...
Job Responsibilities: Prepare pizza dough, sauces, and ingredients according to recipes. Portion and package food items for delivery to stores. Maintain a clean, organized, and safe commissary workspace. Follow food safety and sanitati...
We are seeking dedicated and passionate pizza makers and kitchen crew members to grow with our team! Job skills/responsibilities include: Make and cook pizzas according to company recipes, style and standard Make and cook salads and app...
Key responsibilities: Greeting and seating guests Taking food and beverage orders Providing recommendations and answering questions Ensuring guest satisfaction throughout their dining experience Accurately entering orders into the poin...
Service: greeting customers, answering phones, addressing concerns in a friendly and efficient manner. Counter maintenance: keeping the counter area clean, organized, and stocking up necessary supplies. Taking orders from customers, accura...
General Manager- How Ya Dough'n Location: Las Vegas Employment Type: Full-time Reports To: Owner / Regional Manager Position Summary: We are seeking a highly motivated and experienced General Manager (GM) to lead our team at How Ya...
Responsibilities Food Preparation & Assembly Prepare and portion salad ingredients including greens, vegetables, dressings, toppings, and proteins. Follow standardized recipes.. Maintain the pantry station, ensuring all ingredients, ga...