Overview: Responsible for the efficient and profitable operation of the meat department within the company established guidelines. Responsibilities: 1. Follow weekly company sales program to attain maximum sales volume. 2. Achieve budg...
Overview: To gain the skills, knowledge, and expertise to be considered a successful Deli/Bakery Manager. To supervise and ensure that Floco Foods customer service, merchandising programs, and departmental operations are maintained in the...
Overview: To provide excellent guests service through deli/bakery department activities. Responsibilities: 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, b...
Overview: To provide excellent guests service through deli/bakery department activities. Responsibilities: 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, b...
Overview: To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. Responsibilities: * To demonstrate superior guest service personally always Ensur...
Overview: To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales. Responsibilities: 1. Provides po...
Overview: To provide excellent customer service through produce department activities. Responsibilities: 1. Provides polite, friendly greetings and interactions with all customers. 2. Prepares produce for display on the sales floor. 3...
Overview: To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales. Responsibilities: 1. Provides po...
Overview: To provide excellent customer service through deli/bakery department activities. Responsibilities: 1. Provide polite, friendly greetings and interactions with all customers. 2. Prepare product for sale (frying, cutting, slici...
Overview: To provide excellent customer service through deli/bakery department activities. Responsibilities: 1. Provide polite, friendly greetings and interactions with all customers. 2. Prepare product for sale (frying, cutting, slici...