HIRING IMMEDIATELY! Main Responsibilities of a Cook: ● Preparing workstations, cooking ingredients, and kitchen equipment for cooking. ● Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to ...
Third shift cook needed for full/part time position. Kitchen experience preferred. Average shift start time 10p.m. Average shift end time 6 a.m. This is an overnight position....
THIS POSITION IS FOR A 2ND SHIFT AND 3RD SHIFT LINE COOK. IF YOU ARE NOT AVAILABLE FOR EVENINGS, OVERNIGHTS, WEEKENDS AND HOLIDAYS DO NOT APPLY! We are looking for an experienced line cook to fill a full time opening on our 2nd and 3rd sh...
Position overview: Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our r...
Position overview: Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our r...
Position overview: Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our r...
Main Responsibilities of a Store Manager ● Responsible for every aspect of everyday supervision of store outlets ● Responsible for resources management ● Takes care of stock, staff, and sales management Store Manager Job Description ...
JOB DESCRIPTION: Friendly and smiling team member with a positive attitude to assist guest in their dining experience in manners such as food and beverage selections. Skills such as multitasking, personalized customer service, coachabilit...
Benefits: Employee discounts Flexible schedule JOB DESCRIPTION: Friendly and smiling team member with a positive attitude to assist guest in their dining experience. Skills such as multitasking, personalized customer service, coacha...
Main Responsibilities of a Cook: Prepare work station, making guest orders, ensuring food and safety protocols are followed Prep work which may include dicing vegetables, meats, making batters, and preparing sauces Daily label checks ...