Position Overview: The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant’s standards. This position demands a high level of kitchen competence an...
experience. Servers are expected to be approachable, friendly, hospitable and professional, ensuring JINYA’s service standards... JINYA’s steps of service, up-selling techniques and proper menu knowledge guiding guests to daily specials, ensure dietary...
Position Overview: The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant’s standards. This position demands a high level of kitchen competence an...
at the ambassador to the JINYA restaurant concepts, ensuring food and services exceeds our standards of excellence... Orders and reviews beverage supplies, ingredients and other bar items in a timely and cost-effective procedure. Maintains...
Job Title: General Manager POSITION STATUS: Exempt Salaried SALARY RANGE: Varies on Experience Direct Oversight: FOH/BOH – Overall Operations Reports To: Director of Operations and/or VP of Operations JOB SUMMARY: The General Ma...
Job Title: General Manager POSITION STATUS: Exempt Salaried SALARY RANGE: Varies on Experience Direct Oversight: FOH/BOH – Overall Operations Reports To: Director of Operations and/or VP of Operations JOB SUMMARY: The General Ma...