school or high school equivalency program State-level licensure and national certification requirements vary by state... up to 20 lbs. of force;Frequently lift of up to 10 lbs and/or exert up to 10 lbs. of force;Consistently lift...
, you will provide a high level of prompt and friendly customer service, by creating and maintaining department displays;accurately..., weekends, and holidays Have and show a mutual respect for others, maintain a high-level code of ethics within Sprouts culture...
school or high school equivalency program State-level licensure and national certification requirements vary by state... up to 20 lbs. of force;Frequently lift of up to 10 lbs and/or exert up to 10 lbs. of force;Consistently lift...
school or high school equivalency program State-level licensure and national certification requirements vary by state... up to 20 lbs. of force;Frequently lift of up to 10 lbs and/or exert up to 10 lbs. of force;Consistently lift...
. Communicate guest requests to management. 9. Communicate temperature breakdowns to supervisor. 10. Keeps supply area neat...). 3. Maintain product level, quality and freshness. 4. When requested perform bakery clerk functions. 5. Maintain...
. Communicate guest requests to management. 9. Communicate temperature breakdowns to supervisor. 10. Keeps supply area neat...). 3. Maintain product level, quality and freshness. 4. When requested perform bakery clerk functions. 5. Maintain...
school or high school equivalency program State-level licensure and national certification requirements vary by state... up to 20 lbs. of force;Frequently lift of up to 10 lbs and/or exert up to 10 lbs. of force;Consistently lift...
: To provide exemplary member service through all delivery channels, handle functions such as cash box management, account opening... as needed Other duties as assigned. REQUIREMENTS: Should possess a high level of self-control, self-confidence, good basic mathematical...
for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented..." for up to 10 hours, and vertically/horizontally transferring items up to 40 lbs., from 5" to 36", for a distance up to 36...
, weighing, and pricing). 3. Maintain product level, quality and freshness. 4. Maintain sanitation standards in the cooler..., freezer, prep area and sales area. 5. Communicate guest requests to management. 6. Communicate temperature breakdowns...