. Other duties as assigned to ensure NC State Dining business needs are met. Position may be asked to assist in other locations... in extremely hot and cold conditions. Must be able to lift up to 60 lb with or without reasonable accommodation. Preferred...
by displaying our core values to people inside and outside of the business. The Utility Superintendent is responsible for hiring... Class A CDL driver’s license with a good driving record. Must be able to lift 50+ pounds regularly (daily). Regular...
Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. JOB DUTIES... available training and seeks out additional resources when necessary. Ensures high standards of sanitation and cleanliness...
Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. JOB DUTIES... available training and seeks out additional resources when necessary. Ensures high standards of sanitation and cleanliness...
, cassettes and video equipment. Greet and inform visitors and answer questions about park facilities and resources. Educate... in inclement weather such as heat, cold, rain and/or snow. Occasionally lift heavy objects up to 40 pounds. Perform physical...
of providing excellent guest service in an efficient manner Develop effective schedules for the staff based on levels of business... and resources Is knowledgeable of all menus and specifications Maintain constant follow up with dining hall standards Follow...
of providing excellent guest service in an efficient manner Develop effective schedules for the staff based on levels of business... and resources Is knowledgeable of all menus and specifications Maintain constant follow up with dining hall standards Follow...
of providing excellent guest service in an efficient manner Develop effective schedules for the staff based on levels of business... and resources Is knowledgeable of all menus and specifications Maintain constant follow up with dining hall standards Follow...
of providing excellent guest service in an efficient manner Develop effective schedules for the staff based on levels of business... and resources Is knowledgeable of all menus and specifications Maintain constant follow up with dining hall standards Follow...
of providing excellent guest service in an efficient manner Develop effective schedules for the staff based on levels of business... and resources Is knowledgeable of all menus and specifications Maintain constant follow up with dining hall standards Follows...