highest quality culinary experience to our guests. The Executive Chef is responsible for the development and oversight of the... overall strategic vision of the culinary program, including profitable financial management, effective leadership of sous...
of products utilizing the capabilities of other companies. Works closely with culinary partners, with both supplier culinary... partners and PepsiCo culinary, and bring in strong drive to keep culinary at the forefront of new product designs. Drive...
of products utilizing the capabilities of other companies. Works closely with culinary partners, with both supplier culinary... partners and PepsiCo culinary, and bring in strong drive to keep culinary at the forefront of new product designs. Drive...
for multiple annual cycles for each type. Concurrent multi-unit, multi-concept management experience for a minimum of 3 years... Service Management or Culinary program may substitute for a portion of the time-based experience requirement for each of these...
.com/ Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW... for multiple annual cycles for each type. Generally speaking, concurrent multi-unit, multi-concept management experience...
concept standards. Know and enforce all local health department sanitation laws. Work with the Executive Chef and the... on all special menus and price structures. Qualifications A 2-year, 3-year or 4-year culinary degree and at least 4 years...
promotions in outlets, including buffet and three-meal concept standards. Know and enforce all local health department..., 3-year or 4-year culinary degree and at least 4 years of progressive experience in a hotel or a related field...
and trainings. Participate in M.O.D. coverage as required. Maintain regular attendance in compliance with Highgate Hotel Standards... standards. Understand, implement and monitor corporate promotions in outlets, including buffet and three-meal concept standards...
promotions in outlets, including buffet and three-meal concept standards. Know and enforce all local health department..., 3-year or 4-year culinary degree and at least 4 years of progressive experience in a hotel or a related field...
promotions in outlets, including buffet and three-meal concept standards. Know and enforce all local health department... Qualifications At least 4 years of related progressive experience;or a culinary graduate with at least 2 years of progressive...