Cook II
Job Summary: Responsibilities: QUALIFICATIONS: Previous supervisory responsibility preferred. At least 5 years of related progressive experience or a culinary graduate with at least 1 year of progressive experience in a hotel or rela...
Job Summary: Responsibilities: QUALIFICATIONS: Previous supervisory responsibility preferred. At least 5 years of related progressive experience or a culinary graduate with at least 1 year of progressive experience in a hotel or rela...
Job Summary: The Front Desk Supervisor is responsible for assisting the Front Desk Manager and/or General Manager while providing attentive courteous and efficient service to all guests prior to arrival and throughout their stay. He/she i...
Job Summary: Assist Director of Sales Sales Managers and Catering Manager in obtaining customer satisfaction by performing clerical and administrative duties relating to guest and hotel communications through the sales team as well as lig...
Job Summary: The Marketing Manager will oversee all aspects of Marketing including advertising website agency management and collateral production for a select portfolio of hotels and restaurants. The primary responsibility of the Marketi...
Job Summary: Información disponible en español a continuación. The Banquet Captain is responsible for supervising and assisting with the set-up service and clean-up of all assigned banquet functions. RESUMEN DEL PUESTO DE TRABAJO El...
Job Summary: The Gift Shop Attendant sells gift shop merchandise to customers. Unpacks verifies and inspects received goods rejecting damaged items or incorrect orders. Maintains records of items received. Prepares goods for display or sa...
recreation activities for guests of the hotel/resort. Responsibilities: QUALIFICATIONS: High school diploma or equivalent... and support activities. Maintains safety regulations in accordance with recreational standards. Assist the hotel or resort staff...
Job Summary: The Banquet Set-up Attendant is responsible for set-up and clean-up of banquet functions as well as monitoring assigned sections during the events to ensure all patrons are served. This position has varying shifts including n...
Job Summary: The Front Desk Manager is responsible for ensuring the operation of the Front Office in an attentive friendly efficient and courteous manner providing all guests with quality service prior to and throughout their stay while m...
Job Summary: Información disponible en español a continuación. A Banquet Server is responsible for the set up and the service of all assigned banquet functions. RESUMEN DEL PUESTO DE TRABAJO Un Mesero de Banquetes es responsable de ...