Chef Thomas Keller's Surfside destination, The Surf Club Restaurant, isseeking talented and capable individuals who are enthusiastic about food, beverage, and hospitality to join the culinary brigade as a Demi Sous Chef. In this role, in ...
Chef Thomas Keller's Yountville bakery, Bouchon Bakery, is seeking talented and skilled individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Pastry Sous Chef. In this role you will work clo...
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who are enthusiastic about food, beverage, and hospitality to join the team as Sommelier. In this role, you'll lead our beverage program, collab...
Chef Thomas Keller's renowned New York destination, Per Se, is looking for a dynamic individual enthusiastic about food, beverage, and hospitality to join us as Head Steward. In this role, you will work under the guidance of our Chef de Cui...
About the Company: Chef Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine, and employment experience. Our go...
Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef. This role is integral to our pastry team, where you will play a critical part in maintaining and elevating our culinary excellence. Per Se, a three-Mich...
Chef Thomas Kellers Surfside destination, The Surf Club Restaurant, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the culinary brigade as a Commis. Located within the Four ...
Chef Thomas Keller's Surfside destination, The Surf Club Restaurant, isseeking talented individuals who are enthusiastic about food, beverage and hospitality to join the team as a Food Runner. Located within the Four Seasons Hotel at the ...
Chef Thomas Keller's team is seeking enthusiastic and capable individuals passionate about food, beverage, and hospitality to join us as a Host. As the first point of contact for our guests, you will set the tone for their dining experience...