Job description SUMMARY Bussers will assist servers, team and kitchen staff with preparation, execution and clean up of food service to ensure complete guest satisfaction. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: ...
Job description Job Description The Dishwasher ensures that all dinnerware, glassware, flatware and service-ware is 100% soil-free and sanitized. Keeps sanitized dinnerware stocked and ready for use in the appropriate banquet facility. ...
The Front Desk Associate reports to the Front Desk Manager and Hotel General Manager to take reservations, answer questions and complete check in / out procedures in an accurate and timely manner. The Front Desk Associate is responsible for...
Tubing Hill Attendants will direct the safe and efficient loading and unloading of guests of all ability levels onto the lift, magic carpet or tubing equipment through constant communication, awareness, and decision making. ESSENTIAL DUTI...
Job description The Line Cook reports to the Food & Beverage Outlet Manager and Shift Supervisor to prepare food in accordance with resort specifications in a high volume, fast paced restaurant kitchen. The Grill Cook is responsible for e...
Job description SUMMARY The Sautee Cook reports to the Executive Chef with direction from the Food & Beverage Management Team to prepare food in accordance with resort specifications in a high volume, fast paced fine dining kitchen. The...
Job description The Grill Cook reports to the Sous Chef & Executive Chef to prepare food in accordance with resort specifications in a high volume, fast paced fine dining kitchen. The Grill Cook is responsible for exceeding guest expectat...
Job description Lifeguards are responsible for guest safety while using indoor/outdoor pools, hot tub room, fitness room, (2) tennis courts and locker rooms. We will train you to become a certified Red Cross Lifeguard. After successful ...
Job description The Food & Beverage Supervisor will provide working leadership and direction for team during a designated shift within a resort restaurant. The Shift Supervisor will work with the Outlet Manager and Food & Beverage Directo...
Job description The Tray/Utility Attendant reports to the Food & Beverage Outlet Manager and maintains an attractive environment for resort guests in the restaurant. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: Welcome...