management experience in a restaurant environment is required. Competitive pay plus tips, full benefit package, vacation... of their assigned restaurant. Key responsibility areas include team performance, increased sales and profitability, effective cost...
production, and restaurant or catering environment or equivalent experience in the related field preferred Technical Skills... required. Associates degree preferred. Work Experience: 2+ years supervisory experience working in a high volume, manufacturing, food...
. Qualifications College Degree preferred. Two (2) years in high volume full service restaurant, preferably one (1) to two (2... for all phases of the restaurant in an economical and profitable manner while maintaining established standards. Assists with menu...
food service or restaurant management coursework preferred. Two years of experience in quantity food production/service...Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food...
food, beverage or restaurant industry preferred. Specific Skills: + Ability to safely and effectively prepare juice... is a part of Acosta Group – a collective of the industry’s most trusted retail, marketing and foodservice agencies reimagining...
Development Program Verizon Wireless Group Discount Education and Experience: * Must have at least 2 years of experience... in restaurant or retirement food service. 2 years of supervisory skills required. Job Type: Full-time Benefits: * 401(k) 401...
-inspired quick service brand (QSR) in the world, we're also part of the biggest restaurantgroup in the world... quality, sustainable ingredients to elevating restaurant technology in ways that hasn't been done before… we will continue...
Lugar:
Irvine, CA | 31/12/2025 00:12:25 AM | Salario: S/. $158000 - 175000 per year | Empresa:
Yum! Brands is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson RestaurantGroup... field preferred Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting...
, practices, and procedures, within the framework of TC RestaurantGroup principles. TRAINING & CERTIFICATION REQUIREMENTS... REQUIREMENTS: - Experience as a pantry, prep, or line cook in a fast paced, high volume, premium casual restaurantpreferred...
and Davidson RestaurantGroup. In keeping with the company’s heritage of delivering value to its owners and team members..., and holidays Positive attitude and willingness to take on additional tasks as needed Benefits Davidson Hospitality Group...