restaurant point of sale system as the cashier, stocks restaurant supplies, ensures proper set up, cleans and stocks food... combination of education/related experience: Preferred Licenses/Certifications: SERV Safe certification or equivalent...
or SERV Safe Certification preferred. Responsibilities: Prepare and garnish food for clients/patients following dietician... basic skills in food preparation and equipment utilization/safety, organization, and planning of production to meet menu...
standards and food safety procedures. Cleans, dish washes, and sanitizes dishware and equipment. Prepares and serves food items...: Prepares food for patients, customers and catered events in a consistent and efficient manner by utilizing food production...
, and training to ensure food safety and operational excellence. This role also serves as Manager on Duty (MOD) for the club... ServSafe Food Safety Certification is required and must be maintained in good standing. In Florida, this role must obtain...
, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related...) Scheduled Weekly Hours: 34 Salary Range: $15.50 - $22.50 Union Position: No Department Details Summary The Food Service...
Barista experience required Knowledge of how brewing equipment operates. SERV Safe Certification Ability to bend...Job Description: Job Title: Barista/Cashier/Food Service Workers Location: Hillsborough Community College, Tampa...
Job Category: Food and Beverage Job Description: Job Purpose or Objective(s): Responsible for the cleanliness... of all equipment that goes beyond the normal daily cleaning operations to ensure the highest standards are achieved. You will report...
hibachi meals in main restaurant. In charge of food purchases for the area assigned;determine need and quantity of items... needed to produce the everyday rotations. Ensure that food costs are controlled through a variety of techniques: wastage control, stock...
with an event sales team Experience with banquets and/or events strongly preferred HACCP or Serv-Safe food safety trained... on staffing, scheduling & training of hourly staff, cost control, food quality standards, operational procedures, sanitation...
all equipment and surfaces meet health standards and recording temperatures according to regulatory requirements. Manage inventory... by sorting, labeling, dating, and rotating stock to support food safety and minimize waste. Collaborate with managers and team...