Service Captain
as we are expanding our network of restaurants! Qualifications Preferred: Minimum of 2+ years where your primary responsibility...
as we are expanding our network of restaurants! Qualifications Preferred: Minimum of 2+ years where your primary responsibility...
Benefits: 401(k) Employee discounts Health insurance Vision insurance Wellness resources Featuring the Kitchen in the docuseries Knife Edge, come join this Michelin star team as a Chef de partie ! Position Summary Responsible f...
is professional, focused, supportive and FUN! Sushi by ScratchRestaurants sees the value in teaching, training, and knows.... This position is managed by the Grand Hyatt THE WHY Sushi by Scratch believes that a team that is well taken care of will pay it...
in here. Not because you’re perfect, but because you’re committed to excellence and the people behind it. THE WHY Sushi by ScratchRestaurants...
, supportive and FUN! Sushi by ScratchRestaurants sees the value in teaching, training, and knows that cooks become chefs..., but because you’re committed. THE WHY Sushi by Scratch believes that a team that is well taken care of will pay it forward...
, supportive and FUN! Sushi by ScratchRestaurants sees the value in teaching, training, and knows that cooks become chefs..., but because you’re committed. THE WHY Sushi by Scratch believes that a team that is well taken care of will pay it forward...
, supportive and FUN! Sushi by ScratchRestaurants sees the value in teaching, training, and knows that cooks become chefs..., but because you’re committed. THE WHY Sushi by Scratch believes that a team that is well taken care of will pay it forward...
for each other day in and day out. Our culture is professional, focused, supportive and FUN! Sushi by ScratchRestaurants sees the... by Scratch believes that a team that is well taken care of will pay it forward to our guests, teammates and communities. Our goal...
Phillip Frankland Lee of Sushi by ScratchRestaurants & Pasta Bar NADC Burger is looking for the next General Manager...
and Michelin Starred Chef Phillip Frankland Lee of Sushi by ScratchRestaurants & Pasta Bar NADC Burger is looking for line cooks...