Culinary
Job Description: Requirements: Recently graduated or enrolled full-time in post-secondary education outside of the U.S. or graduated no more than 12 months prior to the program start date. Alternatively - has degree or professional cer...
Job Description: Requirements: Recently graduated or enrolled full-time in post-secondary education outside of the U.S. or graduated no more than 12 months prior to the program start date. Alternatively - has degree or professional cer...
Job Description: A fitter mechanic working in the maritime industry, specifically on cruise ships, is responsible for the maintenance, repair, and installation of various mechanical systems and equipment onboard the vessel. They play a cr...
Job Description: Responsibilities Park West Gallery is one of the world's largest art dealers, bringing artwork directly to millions of collectors since 1969. We conduct art auctions and have Art Galleries on close to 100 cruise ships...
Job Description: Operate the main theater lighting & laser systems, atmospheric & pyrotechnic effects for all shows and activities either manually or on time code (depending on show/cue requirements). Responsible for the maintenance, re...
Job Description: About the Program: Are you a recent graduate or an experienced professional looking to broaden your international experience? Our J1 Cultural Exchange Program offers the opportunity to work and train in the United States...
Job Description: As an Art Auctioneer on a cruise ship, you will play a vital role in creating memorable experiences for art enthusiasts and passengers. Your primary responsibility will be to conduct art auctions, engage with guests, and ...
Job Description: JOB REQUIRMENTS Strong customer focus with experience in fast-paced retail environments Proven ability to drive sales through events, networking, and building client relationships Excellent sales, communication, cus...
Job Description: Job Summary To provide the highest level of service related to tour sales and bookings, private shore activities and disembarkation arrangements Implement and maintain guidelines and procedures set out by Regent Seven ...
Job Description: POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are achieved and maintain...
Job Description: All equipment used by the Broadcast Technician and the television programming equipment kept in the Broadcast Center, are the sole responsibility of the Broadcast Technician. All equipment is to be kept in its storag...