Position Summary The Executive Housekeeper is responsible for overseeing the daily operations of the housekeeping department to ensure cleanliness, safety, and high-quality standards throughout the property. This role includes managing st...
Job Title: General Manager – Limited Service Hotel Location: Biloxi & Hattiesburg, Mississippi Area Reports To: Regional Director of Operations / Corporate Office Position Summary: The General Manager is responsible for the overall lea...
About the Front Desk Agent Position We're seeking a motivated and friendly Front Desk Agent to join our team. From greeting clients to answering phone calls, you'll be one of the first staff members our customers interact with, so strong ...
Job Summary The Catering Sales Manager is responsible for ensuring that catering and event revenue goals are achieved or exceeded by proactively prospecting, servicing, and closing group and catering business opportunities. This role will...
Position: General Manager Location: Secaucus, New Jersey Area About the Role A well-established hotel management company is seeking an experienced General Manager to lead one of its branded properties in Northern New Jersey. This posit...
Position: Director of Sales & Marketing Reports to: General Manager JOB SUMMARY Responsible for total room, banquet, catering, and overall hotel revenue, yield strategies, implementation and accountable to market performance and meeti...
At Watermark Retirement Communities, we've been a trusted leader in senior living for over 30 years, driven by our commitment to building an innovative, compassionate culture for both residents and associates. When you step into one of our ...
The Hyatt Regency Schaumburg is an upscale hotel located across from the Woodfield Mall and just 15 minutes from O'Hare. The Hyatt Regency Schaumburg was recently renovated to satisfy a discerning clientele who share a common need for value...
About the Role Envue, Autograph Collection & Residence Inn by Marriott is seeking a passionate, hands-on Executive Chef to lead our culinary operations. This role oversees all aspects of kitchen management including menu development, prod...
Job Summary The Director of Food & Beverage is responsible for overseeing and coordinating all phases of group meetings and banquet functions held at the hotel. This includes assisting clients with event planning, menu selection, and on-s...