Pastry Sous Chef at Aubergine
About AubergineAubergine is the 2 star Michelin restaurant at L'Auberge Carmel, a Relais & Châteaux property. Known for its sophisticated tasting menu and exceptional guest experience, Aubergine sources local and seasonal ingredients to cre...
Lugar: California | 26/09/2026 17:09:34 PM | Salario: S/. No Especificado | Empresa: Sorasea Hospitality