Sous Chef
and is part of Danny Meyer’s UnionSquareHospitalityGroup. Who you are: The Sous Chef works closely with the Executive Chef..., but not required What you’ll get from us: At UnionSquareHospitalityGroup, extending Enlightened Hospitality is at the heart...
Lugar: New York City, NY | 24/08/2026 02:08:34 AM | Salario: S/. $70000 per year | Empresa: The Modern / Cafes, Union Square Hospitality Group