Executive Chef(Caviar Kaspia at The Mark Hotel)

$100,000.00 to $120,000.00 per year. Founded in Paris in 1927, Caviar Kaspia has contributed to the rise of the “Art... and events Caviar Kaspia opened in Paris’s eighth arrondissement on the Place de la Madeleine in 1927 and has been a favorite...

Lugar: New York City, NY | 12/09/2024 17:09:40 PM | Salario: S/. $100000 - 120000 per year | Empresa: The Mark Hotel