Tres LA Group is a premier hospitality company known for delivering top-notch food service experiences. We take pride...
Très LA Group is seeking an experienced General Manager to lead and elevate a premier food service account... professionalism under pressure. As the key liaison between Très LA Group and our corporate client, you’ll oversee a state-of-the-art...
? As a Pastry Cook with Tres LA Group, you’ll be a key player in our kitchen, crafting exceptional desserts and baked goods...
Très LA Group is home to a talented team of hospitality provocateurs. We’re dedicated to curating experiences... corporate dining clients to grow Très LA Group’s business. Develop and execute strategic sales plans to secure new corporate...
Are you a talented, enthusiastic, and friendly professional looking to live the dream in the hospitality industry? At our company, you will enjoy nights and weekends off, competitive wages, excellent benefits, and a desirable work-life bala...
;Certificado actual de capacitación en seguridad alimentaria requerido y debe ser renovado cada tres (3) años. COMPETENCIES... information and respond to questions in one-on-one and small group situations with managers, co-workers and customers Good...
;o tres a seis meses de experiencia o capacitación relacionada a la materia;o una combinación equivalente de estudios... who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility...
;o tres a seis meses de experiencia o capacitación relacionada a la materia;o una combinación equivalente de estudios... who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility...
en servicio de alimentos y un certificado actual de capacitación en seguridad alimentaria que debe renovarse cada tres (3... to questions in one-on-one and small group situations with managers, customers (both internal and external) and the general public...
en servicio de alimentos y un certificado actual de capacitación en seguridad alimentaria que debe renovarse cada tres (3... to questions in one-on-one and small group situations with managers, customers (both internal and external) and the general public...