POSITION SUMMARY: Performs clerical, organizational and communication functions. Provides personal, and basic care... and skills necessary to provide care of the following age groups: Neonate, Infant, Child, Adolescent, Adult and Geriatric...
POSITION SUMMARY: Coordinates, delegates and provides professional care to patients through the laboring process... provides patient care based on the nursing process considering the physical and developmental age of the patient in compliance...
POSITION SUMMARY Coordinates, delegates and provides professional care to patients assigned to a specific Patient... Care Unit, in accordance with prescribed, delegated medical regimen and medical center policies.The RN provides patient...
Position Summary Performs a variety of specimen collection techniques using standard collection devices. Instructs patients on proper preparation/collection for tests ordered and distributes collection containers when necessary Processe...
POSITION SUMMARY Coordinates, delegates and provides professional care to patients assigned to PPACU in accordance...
POSITION SUMMARY: Assist the Pharmacist by performing tasks associated with drug inventory control, inpatient and outpatient dispensing, sterile and non-sterile repackaging, and sterile and non-sterile compounding, to include routine and te...
POSITION SUMMARY: Provides basic care, teaches daily living skills and oversees the safety and security of mental... health patients under the supervision of the professional mental health team. Performs basic assessments. Makes trained...
POSITION SUMMARY: Performs clerical, organizational and communication functions. Provides personal, and basic care... and skills necessary to provide care of the following age groups: Neonate, Infant, Child, Adolescent, Adult and Geriatric...
POSITION SUMMARY Evaluates, plans and implements specific treatment programs to meet identified patient needs in a variety of work settings. Performs in accordance with standards of Physical Therapy practice that are ethical and legal in ...
POSITION SUMMARY Prepare hot and cold foods using recipes, menu schedules, food safety and sanitation guidelines. Insure standards for appearance, temperature and palatability of foods are met. Utilize tools for forecasting food quantitie...